Espresso Island Breeze
14.8% ABVModernSpringBrunchShakenTropicalCreamyCoffee-flavored
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The Espresso Island Breeze is a tropical twist on a coffee cocktail, combining the rich, bold flavors of Oroma Espresso with the creamy sweetness of coconut, the refreshing zing of lime, and a hint of pineapple juice. It offers a smooth, exotic escape in every sip.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for about 5 minutes.
- 2.Shake the Oroma Espresso can well before opening to mix the ingredients thoroughly.
- 3.Pour 100ml of Oroma Espresso (one can) into a cocktail shaker.
- 4.Add 30ml coconut cream for a creamy tropical touch.
- 5.Pour 15ml of freshly squeezed lime juice to balance the flavors.
- 6.Add 15ml of pineapple juice to enhance the island feel.
- 7.Fill the shaker with ice cubes to the top.
- 8.Secure the shaker lid and shake vigorously for about 20 seconds until well chilled.
- 9.Remove the chilled coupe glass from the freezer.
- 10.Strain the mixture into the chilled coupe glass carefully, leaving out the ice.
- 11.Serve immediately for an invigorating tropical escape.
Serving Suggestions
Best served chilled in a coupe glass, garnished with a lime wheel or a pineapple leaf for an extra tropical flair. Ideal for a relaxing afternoon cocktail or a lively evening gathering.