Espresso Island Elixir
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The Espresso Island Elixir is a modern, tropical twist on the classic espresso martini. Combining the rich, bold flavor of Oroma's espresso base with the creamy sweetness of coconut cream, the tartness of passionfruit, and a hint of banana aroma, this cocktail delivers an exotic and refreshing experience that transports you to a sun-soaked island.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for 5 minutes.
- 2.Pour 100ml of Oroma Espresso Base into a shaker filled with ice.
- 3.Add 30ml of coconut cream for tropical sweetness.
- 4.Add 15ml of passionfruit puree for a tart note.
- 5.Add 10ml of banana liqueur for a hint of tropical aroma.
- 6.Add 5ml of simple syrup for balance.
- 7.Shake vigorously until well-chilled and frothy.
- 8.Strain the mixture into the chilled martini glass.
- 9.Garnish with a thin wheel of lime and a sprig of fresh mint to enhance the tropical essence.
Enjoy the Espresso Island Elixir as a delightful after-dinner drink or a chic addition to any cocktail party. Serve in a chilled martini glass and sip slowly to savor the layers of tropical and espresso flavors.

