Espresso Jolter
16.6% ABVClassicSpringDigestifShakenCoffee-infusedBitterRefreshing
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The Espresso Jolter is a refreshing and sophisticated cocktail that combines the smooth, citrusy notes of Oroma Carajillo with the bold bitterness of Fernet-Branca and the rich depth of cold brew concentrate. A dash of aromatic bitters adds complexity, making it perfect for those who enjoy a strong coffee influence in their drink.
INGREDIENTS
INSTRUCTIONS
- 1.Pour 100ml of Oroma Carajillo into a highball glass.
- 2.Add 10ml of Fernet-Branca for a distinct bitter edge.
- 3.Introduce 30ml of cold brew concentrate for added coffee depth.
- 4.Drop in a dash of aromatic bitters to balance the profile.
- 5.Gently fill the glass with large ice cubes, maximizing chill and dilution control.
- 6.Briefly stir to meld flavors without overly diluting the mix.
Serving Suggestions
Serve the Espresso Jolter chilled in a highball glass, allowing the large ice cubes to slowly melt and subtly dilute the flavors over time. It's best enjoyed as an afternoon pick-me-up or an after-dinner drink, garnished with a lemon twist or a whole coffee bean to enhance the aromatic experience.