Espresso Kaleidoscope
14% ABVModernAll YearPartyShakenCoffeeCreamyNuttySweetLuxury
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The Espresso Kaleidoscope is a luxurious blend that combines the rich, invigorating taste of Oroma Espresso with a nutty hint from hazelnut liqueur and creamy sweetness from cream liqueur and vanilla syrup. Its shimmering finish makes it a visually stunning and decadent treat.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for about 10 minutes.
- 2.Shake 100ml of Oroma Espresso can (to mix it well) and pour it into a shaker filled with ice cubes.
- 3.Add 15ml of hazelnut liqueur to the shaker for a nutty sweetness.
- 4.Drizzle 10ml of vanilla syrup into the shaker for additional sweet notes.
- 5.Add 10ml of cream liqueur for a creamy texture.
- 6.Shake the mixture vigorously for 15 seconds until well chilled and frothy.
- 7.Strain the mix into the chilled coupe glass to avoid ice chips.
- 8.Sprinkle a pinch of edible gold dust for a shimmering finish.
- 9.Serve immediately.
Serving Suggestions
Best enjoyed immediately after preparation to appreciate its frothy texture and balanced flavors. Ideal for an evening treat or a luxurious brunch.