Espresso Reveler
25% ABVClassicFallPartyShakenCoffeeNuttyAutumnCitrus
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The Espresso Reveler is a rich and aromatic cocktail that combines the strong coffee base of Oroma Carajillo with the sweet depth of Kahlua and the warm, nutty notes of Amaretto. A hint of orange juice and cinnamon spices up this autumn delight, perfectly complemented by velvety cocoa dust.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass by filling it with ice and water, and set aside while you prepare the drink.
- 2.In a cocktail shaker, add 100ml of 'Oroma Carajillo', ensuring a strong coffee base with vodka.
- 3.Pour in 30ml of Kahlua to enhance the depth of coffee flavor.
- 4.Add 10ml of Amaretto to give a nutty, almond warmth that's perfect for fall.
- 5.Squeeze the juice from a quarter of a fresh orange into the shaker to introduce a subtle, citrus balance.
- 6.Add a pinch of cinnamon to infuse a spicy, autumn aroma.
- 7.Fill the shaker with ice cubes and shake vigorously for about 15 seconds to combine and chill the ingredients.
- 8.Remove the ice from the margarita glass and strain the drink into the prepared glass.
- 9.Garnish with a twisted orange peel for an aromatic zest and sprinkle a light dusting of cocoa powder on top for a velvety finish.
- 10.Serve immediately at your fall party to revel in the richness of the Espresso Reveler.
Serving Suggestions
Serve the Espresso Reveler in a chilled margarita glass for best enjoyment, ideally at a lively fall gathering. Its flavorful layers are best appreciated by sipping slowly and taking in the aromatic garnishes.

