Espresso Stardust
14% ABVSignatureSpringPartyShakenRefreshingSparklingCitrusHerbal
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The Espresso Stardust merges the robust flair of Oroma Carajillo with a sweet vanilla undertone and refreshing lemon juice, creating an invigorating and effervescent experience. The addition of fresh mint leaves and club soda enhances its sparkly and cooling effect.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass by placing it in the freezer for a few minutes.
- 2.Pour 100ml of Oroma Carajillo base into a cocktail shaker filled with ice.
- 3.Add 15ml of vanilla syrup to the shaker for a sweet infusion.
- 4.Squeeze in the juice of half a fresh lemon for a refreshing twist.
- 5.Drop 5 fresh mint leaves into the shaker for a touch of spring freshness.
- 6.Shake well for 15 seconds until well chilled.
- 7.Remove the highball glass from the freezer and strain the mixture into the glass.
- 8.Top with 50ml of club soda to add a sparkling fizz.
- 9.Gently stir with a bar spoon to mix.
- 10.Garnish with a lemon wheel and a sprig of mint on the rim of the glass.
- 11.Serve immediately to preserve the bubbly freshness.
Serving Suggestions
Best served immediately while it's chilled and fizzy, this cocktail is perfect for warm evenings or as a bright afternoon pick-me-up. Pair it with light appetizers or enjoy it as a solo delight to unwind.