Espresso Sunrise Martini
14% ABVModernFallBrunchShakenRefreshingCitrusyEspressoFruity
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The Espresso Sunrise Martini combines the rich, bold flavor of Oroma Espresso with the bright acidity of lemon and the subtle sweetness of maple syrup, creating a balanced, invigorating cocktail fit for both brunch and an evening treat.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass by placing it in the freezer for 5 minutes.
- 2.Pour 100ml of Oroma Espresso from the can into a shaker.
- 3.Add 30ml of freshly squeezed lemon juice into the shaker.
- 4.Include 10ml of maple syrup for a sweet fall touch.
- 5.Add a handful of ice cubes to the shaker.
- 6.Shake vigorously for 15 seconds until well-chilled and slightly frothy.
- 7.Strain the mixture into the chilled martini glass.
- 8.Allow the flavors of fall and espresso to meld before enjoying.
Serving Suggestions
For the best experience, serve this cocktail cold in a chilled martini glass, allowing the rich coffee aroma to shine. Pair it with light brunch dishes or fresh pastries for a delightful combination.

