Espresso Tropitini
13% ABVClassicFallPartyShakenTropicalEspressoMartiniCreamyFruity
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A tropical twist on a classic martini, the Espresso Tropitini combines the bold flavor of espresso with sweet pineapple and creamy coconut milk, enhanced by a splash of lime for a refreshing zing.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for 10 minutes.
- 2.In a cocktail shaker, add 100ml Oroma Espresso from the can.
- 3.Add 20ml fresh pineapple juice to the shaker.
- 4.Add 15ml coconut milk for creaminess.
- 5.Squeeze 10ml of lime juice for brightness.
- 6.Add a handful of ice cubes to the shaker.
- 7.Shake vigorously for 15 seconds until chilled and frothy.
- 8.Double strain into the chilled martini glass, ensuring a smooth texture.
Serving Suggestions
Serve this drink in a well-chilled martini glass for the best experience. The combination of robust espresso and tropical flavors makes it perfect for after dinner or a special brunch treat.

