Espresso Velvet Cosmo
13% ABVClassicWinterPartyShakenCreamySweetCoffeeDessertLuxurious
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The Espresso Velvet Cosmo is a creamy and decadent cocktail that marries the bold essence of espresso with a silky smooth texture. Its velvety finish, complemented by a touch of sweetness, makes it an ideal after-dinner delight.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer or fill it with ice water and set aside.
- 2.In a cocktail shaker, add ice cubes to fill half of the shaker.
- 3.Pour in 100ml of Oroma Espresso (straight from the can) into the shaker.
- 4.Add 30ml of heavy cream for a creamy texture.
- 5.Include 15ml of simple syrup for sweetness.
- 6.Shake vigorously until the shaker feels cold to the touch, around 15-20 seconds.
- 7.Empty the martini glass of ice or remove it from the freezer.
- 8.Strain the mixture into the chilled martini glass, creating a frothy top.
Serving Suggestions
Serve this cocktail chilled in a martini glass, garnished with a few espresso beans or a sprinkle of grated chocolate on top for an added touch of indulgence. Enjoy it as a sumptuous dessert drink.