Espresso Velvet Elixir
18% ABVClassicFallDigestifShakenCreamyCoffeeSweetDessertLuxurious
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The Espresso Velvet Elixir blends smooth coffee and creamy vanilla flavors with a luxurious frothy texture, creating a decadent cocktail experience. The combination of Oroma Espresso and rich coffee liqueur harmonizes beautifully with sweet vanilla syrup and heavy cream.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the coupe glass by placing it in the freezer or filling it with ice water for 5 minutes.
- 2.Add 100ml of Oroma Espresso from the can into a cocktail shaker filled with ice.
- 3.Pour 30ml of coffee liqueur into the shaker.
- 4.Add 15ml of vanilla syrup for a sweet, creamy touch.
- 5.Include 15ml of heavy cream into the mix to create a luxurious mouthfeel.
- 6.Shake the mixture vigorously for 20-30 seconds until well-chilled and slightly frothy.
- 7.Strain the mixture into the chilled coupe glass, ensuring a smooth pour.
- 8.Let the frothy cream settle to create a velvety top.
Serving Suggestions
Enjoy this cocktail as a luxurious dessert drink, perfect for sipping slowly. The creamy texture and rich flavors pair wonderfully with a slice of cheesecake or dark chocolate. For the best experience, serve it freshly shaken and cold.