Espresso Velvet Martini
17% ABVClassicSpringBrunchShakenCreamyCoffee-flavoredDessert Cocktail
0 likes
The Espresso Velvet Martini is a luxurious, creamy cocktail that combines the robust flavor of Oroma Espresso with a hint of coffee liqueur, finished with a velvety layer of heavy cream. This indulgent drink is perfect for coffee lovers and makes an excellent after-dinner treat.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass by filling it with ice or placing it in the freezer briefly.
- 2.Prepare 20ml of heavy cream, keep it cold.
- 3.Pour 100ml of Oroma Espresso from the can into a shaker.
- 4.Add 15ml coffee liqueur into the shaker.
- 5.Fill the shaker with ice and shake vigorously until well chilled and frothy, about 15-20 seconds.
- 6.Discard the ice from the chilled martini glass.
- 7.Strain the mixture into the martini glass using a fine strainer for a velvety texture.
- 8.Gently float the heavy cream over the drink by pouring it over the back of a spoon just above the surface.
- 9.Serve immediately for the best taste and texture.
Serving Suggestions
Serve the Espresso Velvet Martini freshly made to enjoy its smooth texture and rich aroma. Present it in a chilled martini glass, garnished with a few coffee beans or a light dusting of cocoa powder for an elegant touch.