Espresso Velvet Tini
18% ABVModernAll YearPartyShakenCreamyDessertCoffee-flavoredIndulgent
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The 'Espresso Velvet Tini' is a luxurious blend of Oroma Espresso, Irish cream liqueur, and vanilla syrup. This cocktail offers a rich coffee flavor paired with creamy sweetness, creating a velvety smooth finish perfect for a sophisticated dessert drink.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass in the freezer for 10 minutes.
- 2.Fill a cocktail shaker with ice.
- 3.Pour 100ml of Oroma Espresso into the shaker.
- 4.Add 30ml of Irish cream liqueur.
- 5.Add 10ml of vanilla syrup.
- 6.Shake vigorously for 15 seconds until well-mixed and chilled.
- 7.Strain into the chilled margarita glass, allowing the velvety foam to top the drink.
Serving Suggestions
Best enjoyed after dinner or as a sweet afternoon treat, ideally with a piece of dark chocolate on the side. Sip slowly to savor the creamy coffee flavor and let the foam linger for a delightful texture.