Espresso Vigorita
19% ABVModernFallBrunchShakenCoffeeAutumnCitrusSpiced
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The Espresso Vigorita is a delightful cocktail that fuses the rich, bold flavors of espresso with the warmth of cinnamon and brightness of citrus. This drink is crafted with Oroma Espresso and Kahlua liqueur, giving it a perfect balance of coffee notes and sweetness, accentuated by a subtle orange undertone.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass by placing it in the freezer for 10 minutes.
- 2.Remove the margarita glass and set aside.
- 3.Fill a cocktail shaker halfway with ice cubes.
- 4.Add 100ml Oroma Espresso (containing vodka, pre-mixed).
- 5.Pour 15ml Kahlua liqueur into the shaker.
- 6.Squeeze 10ml fresh orange juice into the shaker for a fall citrus touch.
- 7.Add 5ml cinnamon syrup for seasonal warmth.
- 8.Shake vigorously for 15 seconds until the shaker feels frosty.
- 9.Strain the mixture into the chilled margarita glass.
- 10.Garnish with a cinnamon stick and a twist of orange peel on the rim of the glass.
Serving Suggestions
Enjoy the Espresso Vigorita as an after-dinner drink to wind down your evening with a touch of sophistication. For best results, sip slowly to savor the complex interactions between coffee, citrus, and spices.