Espresso Voltage
21% ABVModernFallPartyShakenBitterAutumnEspressoCocktailAperitif
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Espresso Voltage is a bold and bittersweet concoction that marries the robust character of Campari with the depth of Oroma Espresso. Infused with a hint of maple sweetness and coffee liqueur, this drink is a sophisticated, autumnal delight, served in a crisply chilled Margarita glass.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a Margarita glass in the freezer for 15 minutes to ensure a crisp serve.
- 2.Fill a shaker with ice cubes, to the top.
- 3.Pour 100ml of 'Oroma Espresso' (by Oroma) from the can into the shaker, to serve as the base of the drink.
- 4.Add 25ml of Campari to infuse the drink with a robust bitter profile.
- 5.Introduce a dash of Angostura bitters, approximately 3 dashes, for complexity.
- 6.Pour in 15ml of pure maple syrup for a subtle autumnal sweetness.
- 7.Add 10ml of coffee liqueur to enhance the espresso notes of the base.
- 8.Secure the shaker lid and shake vigorously for around 30 seconds until thoroughly mixed and chilled.
- 9.Strain the mixture carefully into the prepared Margarita glass.
- 10.Garnish with a twisted orange peel placed artfully on the glass rim for a festive autumnal touch.
Serving Suggestions
Enjoy this cocktail as a pre-dinner aperitif to awaken the senses. Its harmonious balance of bitter and sweet flavors makes it an excellent accomplice to cheese platters or nut-based snacks.