Espresso Wake-Up Call
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The Espresso Wake-Up Call is a refreshing and invigorating cocktail that combines the rich flavors of Oroma Espresso Base with a burst of citrusy lemon juice and a hint of sweetness from simple syrup. This cocktail is topped with a dash of aromatic bitters, adding complexity to its vibrant profile.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass in the freezer.
- 2.Fill a cocktail shaker with ice cubes.
- 3.Add 100ml Oroma Espresso Base to the shaker.
- 4.Add 30ml fresh lemon juice to the shaker.
- 5.Add 15ml simple syrup to balance the sourness.
- 6.Shake vigorously for 15 seconds.
- 7.Remove the highball glass from the freezer.
- 8.Fill the highball glass with fresh ice cubes.
- 9.Strain the contents of the shaker into the highball glass.
- 10.Add a dash of aromatic bitters on top to enhance depth.
Enjoy this cocktail as a delightful pick-me-up in the late afternoon or as a sophisticated brunch accompaniment. Its refreshing and bold flavors make it perfect for moments when you need a bit of a wake-up call, served ice-cold in a highball glass. Garnish with a lemon twist for an extra touch of aroma and elegance.

