Espresso Wildfire
12% ABVSignatureSummerPartyShakenCoffeeRefreshingCitrus
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The Espresso Wildfire is a refreshingly invigorating cocktail that combines the robust flavor of Oroma Espresso with the tartness of lemon juice and the floral notes of elderflower syrup. Topped with tonic water, this drink strikes a perfect balance between sour and effervescent, creating a unique and lively experience.
INGREDIENTS
INSTRUCTIONS
- 1.Start by chilling a highball glass by filling it with ice cubes and letting it sit for a few minutes. Discard the ice before use.
- 2.Pour 100ml of Oroma Espresso into a cocktail shaker filled with ice.
- 3.Add 25ml fresh lemon juice to the shaker for a sour twist.
- 4.Include 10ml of elderflower syrup to complement the espresso's robust flavor.
- 5.Shake vigorously for 10-15 seconds to properly mix and chill the ingredients.
- 6.Strain the mixture into the chilled highball glass over fresh ice.
- 7.Slowly top the drink with a splash (about 50ml) of chilled tonic water to add a refreshing effervescence.
- 8.Give the drink a gentle stir to blend the flavors.
- 9.Serve immediately and enjoy the Espresso Wildfire with its perfect balance of sour and effervescence, tailored for a summer party vibe.
Serving Suggestions
Serve the Espresso Wildfire in a chilled highball glass, garnished with a lemon twist or a few coffee beans to enhance its aromatic profile. Enjoy it as a crisp and revitalizing option for summer gatherings or as a unique twist on your afternoon coffee routine.