Fiesta Spike
0 likes
The Fiesta Spike is an enticing blend of robust Oroma Carajillo, dark spiced rum, and the warm sweetness of cinnamon syrup, perfectly balanced with fresh apple cider and a hint of chocolate bitters. This cocktail delivers a vibrant and invigorating experience, making it ideal for a lively gathering.
INGREDIENTS
INSTRUCTIONS
- 1.Pour 100ml of Oroma Carajillo into a highball glass.
- 2.Add 30ml dark spiced rum.
- 3.Add 20ml cinnamon syrup.
- 4.Fill the glass with ice cubes.
- 5.Stir gently to mix the ingredients thoroughly.
- 6.Top with 40ml fresh apple cider.
- 7.Add 5 dashes of chocolate bitters.
- 8.Stir briefly to blend.
- 9.Serve immediately to enjoy the Fiesta Spike.
Serve the Fiesta Spike chilled in a highball glass filled with ice, garnishing with a cinnamon stick for an aromatic touch and a fresh apple slice for visual appeal. Enjoy this drink in a festive atmosphere or as a highlight at an autumnal party.

