Frosty Spanish Affair
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The 'Frosty Spanish Affair' is a rich, creamy cocktail that seamlessly blends the bold flavors of coffee with a smooth finish. Drawing from the unique profile of Oroma Carajillo, this drink is accentuated by the velvety addition of heavy cream and coffee liqueur, resulting in a decadent experience.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a cocktail shaker with ice cubes.
- 2.Pour 100ml of Oroma Carajillo directly from the can into the shaker.
- 3.Add 50ml of fresh espresso into the shaker.
- 4.Add 25ml of coffee liqueur.
- 5.Pour in 30ml of heavy cream.
- 6.Shake vigorously until well chilled and frothy.
- 7.Double strain the mixture into a chilled rocks glass filled with a large ice cube.
- 8.Sprinkle a pinch of nutmeg on top of the drink.
Enjoy this cocktail as an after-dinner treat or a luxurious weekend brunch accompaniment. It pairs beautifully with decadent desserts like chocolate cake or tiramisu, and is best enjoyed cold to appreciate its frothy texture and complex flavors.

