Golden Espresso Sour
13% ABVSignatureFallEveningShakenCoffeeSourVegan
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The Golden Espresso Sour combines the robust flavor of coffee with a refreshing sour twist, elevated by a hint of cinnamon and a creamy aquafaba foam. This cocktail is a delightful blend of warmth and tartness, perfect for cozy gatherings or relaxing evenings.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass in the freezer for 15 minutes.
- 2.Shake 100ml Oroma Carajillo with ice cubes in a shaker to cool.
- 3.Add 15ml freshly squeezed lemon juice for the sour kick.
- 4.Pour in 10ml of simple syrup to balance the sourness.
- 5.Add a small pinch of ground cinnamon to enhance the fall flavors.
- 6.Shake vigorously until well chilled and combined.
- 7.Strain the mix into the chilled margarita glass.
- 8.Top with a thin layer of thick foam by dry shaking 10ml aquafaba separately, then pouring on top of the cocktail.
Serving Suggestions
Ideal for enjoying after dinner or at a casual evening gathering. Serve chilled in a frosted margarita glass, garnished with a lemon twist and a cinnamon stick for added aroma and visual appeal.