Island Espresso Rockstar
14% ABVSignatureSpringPartyShakenTropicalEspressoFruity
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The Island Espresso Rockstar is a tropical twist on the classic espresso martini, blending rich coffee with coconut cream, passion fruit juice, and pineapple syrup. This vibrant cocktail offers a delightful balance of sweetness and freshness, finished with a hint of nutmeg for aromatic allure.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass by placing it in the freezer for 5 minutes or filling it with ice water for a few minutes before preparation.
- 2.Shake a can of Oroma Espresso Martini well to ensure proper mix.
- 3.Open the can and measure out 100ml of Oroma Espresso into a cocktail shaker.
- 4.Add 30ml of coconut cream for a tropical flair.
- 5.Pour in 20ml of passion fruit juice for vibrant spring freshness.
- 6.Include a splash of 15ml pineapple syrup for added sweetness.
- 7.Add ice cubes to the shaker until it's 3/4 full.
- 8.Shake vigorously for 15 seconds to combine all ingredients well.
- 9.Strain the mix into the chilled margarita glass.
- 10.Top with a small amount of ground nutmeg for aromatic allure.
Serving Suggestions
Serve in a chilled margarita glass to enhance its tropical charms and aromatic notes. Enjoy as a sophisticated yet refreshing choice for brunch or as a lively evening pick-me-up.