La Caffeïne
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La Caffeïne is a sophisticated blend of Oroma Carajillo, Campari, and a hint of orange bitters, creating a complex harmony of flavors. The drink features coffee notes intertwined with the pleasant bitterness of Campari, enhanced by aromatic citrus hints and a rich chocolate garnish, offering a wintery and refined cocktail experience.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass until frosty.
- 2.Shake 100ml of Oroma Carajillo with ice in a cocktail shaker for 15 seconds.
- 3.Double strain the shaken mixture into the prepared margarita glass.
- 4.Add 30ml of Campari to infuse a classic bitter touch.
- 5.Top with a light mist of orange bitters over the surface of the drink to accentuate the aromatics.
- 6.Sprinkle a pinch of freshly grated dark chocolate on top for a wintery finish.
Serve La Caffeïne in a frosted margarita glass to keep it chilled, and enjoy it slowly to appreciate its layered flavors. The pinch of dark chocolate on top not only adds a luxurious finish but also marries beautifully with its coffee and bitter notes.

