Mayan Espresso Martini
14% ABVSignatureAll YearBrunchShakenEspressoTropicalMartiniSpicy
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The Mayan Espresso Martini is a tropical twist on the classic espresso martini, featuring Oroma Carajillo blended with coconut milk and enhanced with coffee liqueur and vanilla extract. A dusting of ground cinnamon adds a spicy, aromatic finish.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for 5 minutes.
- 2.In a cocktail shaker, pour 100ml Oroma Carajillo.
- 3.Add 30ml coconut milk to the shaker.
- 4.Add 10ml coffee liqueur to enhance the espresso flavor.
- 5.Include 5ml vanilla extract for a sweet aroma.
- 6.Fill shaker with ice and shake vigorously for 15 seconds to create a frothy texture.
- 7.Strain the mixture into the chilled martini glass, ensuring a smooth, silky consistency.
- 8.Lightly dust ground cinnamon over the drink for a spicy, tropical touch.
Serving Suggestions
Serve this martini in a chilled glass to highlight its silky texture. Enjoy as an after-dinner drink paired with light, sweet snacks or dark chocolate.