Metropolitan Espresso
22% ABVModernSummerAperitifShakenEspressoRobustChilled
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The Metropolitan Espresso is a sophisticated cocktail that blends the smooth notes of Oroma Carajillo with the depth of dark rum and the rich essence of coffee liqueur. Enhanced with a touch of agave syrup, this drink offers a balanced interplay of intense and smooth flavors.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for about 5 minutes to enhance its cooling effect.
- 2.In a cocktail shaker, pour 100ml of Oroma Carajillo.
- 3.Add 25ml of premium dark rum to intensify the robustness.
- 4.Incorporate 15ml of coffee liqueur to enhance the espresso essence.
- 5.Add 10ml of agave syrup for a subtle touch of sweetness.
- 6.Fill the shaker with ice cubes to the brim.
- 7.Shake vigorously for 15 seconds to ensure an icy and frothy concoction.
- 8.Double strain into the chilled martini glass, ensuring a silky texture.
- 9.Serve immediately while it’s fresh and chilled.
Serving Suggestions
For the best experience, serve the Metropolitan Espresso in a chilled martini glass. Enjoy it as a revitalizing aperitif or as an elegant after-dinner drink accompanied by a dessert or a piece of dark chocolate.