Midday Espresso Splash
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The Midday Espresso Splash is a sophisticated cocktail that beautifully combines the robust flavors of rich dark espresso with the nutty sweetness of Amaretto and the deep, comforting notes of maple syrup. This velvety cocktail is perfect for those who love their coffee with a kick.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass by filling it with ice water. Let it sit while preparing the drink.
- 2.In a cocktail shaker, pour 100ml of Oroma Carajillo base.
- 3.Add 25ml of rich dark espresso, freshly brewed and cooled.
- 4.Pour in 15ml of Amaretto to accentuate the fall notes.
- 5.Add 10ml of maple syrup for a hint of sweetness and depth.
- 6.Fill the shaker with ice and shake vigorously for 15 seconds until well chilled.
- 7.Empty the martini glass of ice water and dry it.
- 8.Strain the mixture into the chilled martini glass for a velvety pour.
Serve this cocktail during brunch or as an after-dinner delight, ideally in a quiet setting where you can fully appreciate its complex flavors. Enjoy it chilled and savor it slowly to experience the evolving notes as it warms slightly.

