Midnight Espress
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The Midnight Espress is a sophisticated cocktail that combines the rich flavors of coffee liqueur and the smoothness of white crème de cacao with the distinctive Oroma Carajillo base. This drink offers a perfect balance between a bright espresso shot and velvety chocolate, making it a splendid choice for coffee lovers with a taste for indulgence.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for 15 minutes.
- 2.Pour 100ml of Oroma Carajillo base into a cocktail shaker filled with ice.
- 3.Add 20ml of coffee liqueur to the shaker.
- 4.Add 10ml of white crème de cacao for a smooth, chocolate undertone.
- 5.Shake vigorously for 20 seconds until the shaker is frosted.
- 6.Double strain the mixture into the chilled martini glass.
Enjoy this cocktail as a deliciously decadent after-dinner drink. Its rich coffee and chocolate notes make it perfect for complementing a dessert or as a delightful nightcap.

