Midnight Espresso Sizzle
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The Midnight Espresso Sizzle is a captivating highball cocktail that blends the rich intensity of an Oroma Espresso base with the sweet notes of vanilla vodka and coffee liqueur. A hint of club soda adds a delightful fizz, making this drink both refreshing and aromatic, ideal for an evening pick-me-up.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass by filling it with ice water and setting it aside.
- 2.In a cocktail shaker, add 50ml of Oroma Espresso base.
- 3.Add 25ml vanilla vodka for a sweet layer.
- 4.Incorporate 20ml coffee liqueur to enhance depth.
- 5.Pour in 15ml of simple syrup for extra sweetness.
- 6.Add ice to the shaker and shake vigorously until well chilled.
- 7.Empty the highball glass of ice water.
- 8.Fill the highball glass with fresh ice cubes.
- 9.Strain the shaker contents into the glass.
- 10.Top up with 50ml club soda for fizz.
Serve the Midnight Espresso Sizzle chilled in a highball glass, garnished with whole coffee beans or a twist of lemon for added aroma. Enjoy as a sophisticated evening drink, perfect for coffee lovers seeking a touch of elegance and refreshment.

