Midnight Grind Martini
19% ABVModernWinterAperitifShakenBitterStylish
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The Midnight Grind Martini combines the intense notes of Oroma Espresso with the complex bitterness of Amaro and the subtle sweetness of cherry liqueur, rounded off with cold brew coffee for added depth. This cocktail is perfect for those who enjoy a bold and bitter profile with a hint of fruitiness.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the martini glass by placing it in the freezer for about 10 minutes.
- 2.Take the chilled martini glass out of the freezer.
- 3.Pour the contents of 1 can of Oroma Espresso into a cocktail shaker.
- 4.Add 20ml of Amaro to the shaker to infuse a distinct bitter note.
- 5.Drop in 10ml of cherry liqueur to introduce a subtle fruity undertone.
- 6.Add 30ml of cold brew coffee to deepen the espresso base and amplify bitterness.
- 7.Fill the shaker with ice cubes.
- 8.Secure the lid and shake vigorously for about 15 seconds to ensure everything is chilled and mixed well.
- 9.Strain the drink into the pre-chilled martini glass to keep it pure and stylish.
- 10.Serve immediately as a crisp and bitter aperitif for winter gatherings.
Serving Suggestions
Serve this martini as an aperitif, ideally at a winter gathering when the robust and warming flavors of coffee and Amaro can be fully appreciated. Garnish with a coffee bean or a maraschino cherry for a touch of elegance.