Midnight Surreur
18% ABVSignatureAll YearDigestifShakenCoffee CocktailAfter Dinner DrinkAromatic
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The Midnight Surreur combines rich coffee flavors with a touch of sweetness from amaretto, balanced by the aromatic complexity of bitters. This elegant cocktail, served in a margarita glass, offers an intriguing blend of Oroma Espresso, coffee liqueur, and amaretto, enhanced by coffee-infused ice cubes and a sprinkle of cinnamon.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass in the freezer for 10 minutes.
- 2.Remove the glass and add one scoop of coffee-infused ice cubes.
- 3.Pour 100ml of Oroma Espresso base into a shaker.
- 4.Add 10ml of coffee liqueur to the shaker.
- 5.Measure 10ml of amaretto and add to the shaker.
- 6.Add a dash of aromatic bitters to the shaker.
- 7.Fill the shaker with ice cubes and shake vigorously for 15 seconds.
- 8.Strain the mixture into the prepared margarita glass over the coffee ice cubes.
- 9.Dust a hint of ground cinnamon over the top.
- 10.Serve immediately, allowing the unique aroma to envelop the senses.
Serving Suggestions
Best enjoyed as an after-dinner cocktail, the Midnight Surreur should be sipped slowly to fully appreciate the layers of coffee and almond flavors. The aromas released from the cinnamon and bitters create an enticing experience that complements any dessert.