Midnight Velvet Bliss
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The Midnight Velvet Bliss is a luxurious and indulgent cocktail, featuring the rich and robust flavor of Oroma Espresso complemented by the luscious notes of chocolate liqueur and the smooth sweetness of vanilla syrup. The cocktail is elegantly finished with a gentle layer of heavy cream, offering a creamy and velvety texture.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass in the freezer.
- 2.Add 100ml Oroma Espresso to the chilled highball glass.
- 3.Pour 20ml chocolate liqueur into the glass.
- 4.Add 15ml vanilla syrup to the mix.
- 5.Fill a shaker with ice cubes and pour the glass contents into it.
- 6.Shake vigorously for 10 seconds.
- 7.Strain the mixture back into the chilled highball glass.
- 8.Gently top with 30ml heavy cream by pouring over the back of a spoon.
Enjoy this drink in a quiet, dimly lit setting as a dessert cocktail for winding down the evening. Serve it cold immediately after preparation to fully appreciate its creamy texture and complexity of flavors.

