Midnight Velvet Surge
12% ABVSignatureWinterEveningShakenCoffee CocktailCreamyNuttyDessert Drink
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The Midnight Velvet Surge beautifully blends the robust flavor of Oroma Espresso with luscious hazelnut and Irish cream liqueur. A splash of vanilla almond milk adds a subtle, sweet nuttiness to this velvety cocktail creation, making it a perfect evening indulgence.
INGREDIENTS
Oroma Espresso basehazelnut liqueurIrish creamvanilla almond milkice cubescocoa powdercinnamon stick
INSTRUCTIONS
- 1.Fill a Highball glass with ice cubes.
- 2.Pour 100ml Oroma Espresso base into the glass.
- 3.Add 20ml hazelnut liqueur to complement the espresso notes.
- 4.Include 15ml Irish cream for a creamy texture.
- 5.Top with a 50ml cold, lightly sweetened vanilla almond milk for a nutty touch.
- 6.Stir gently to combine all the layers.
- 7.Garnish with a dusting of cocoa powder and a stick of cinnamon.
- 8.Serve immediately to enjoy the 'Midnight Velvet Surge' at its finest.
Serving Suggestions
Serve chilled in a Highball glass, ensuring all layers are gently mixed for a harmonious taste. The warming aroma of cinnamon and cocoa offers a comforting sensory experience, making it ideal to enjoy after dinner or as a luxurious treat during late-night gatherings.