Moka Jolt Mule
11.2% ABVModernWinterBrunchShakenEspressoHighballRefreshing
0 likes
The Moka Jolt Mule is a robust and invigorating cocktail that combines the bold flavors of Oroma Espresso, a hint of lime, and the spicy kick of ginger beer. Finished with a touch of espresso bitters, it offers a complex yet refreshing profile, perfect for a winter brunch celebration.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a highball glass with ice cubes to chill.
- 2.Add 100ml of Oroma Espresso directly from the can over the ice.
- 3.Squeeze in the juice of half a fresh lime, about 15ml.
- 4.Pour 60ml of ginger beer slowly into the glass, giving a gentle stir to mix.
- 5.Spritz the surface with a hint of espresso bitters, approximately 2 dashes.
- 6.Garnish with a fresh mint sprig and a cinnamon stick.
- 7.Serve immediately for a strong winter brunch delight.
Serving Suggestions
Serve the Moka Jolt Mule in a highball glass for an elevated drinking experience, ideal for waking up the senses on a cold winter morning. The fresh mint and cinnamon garnish not only add aromatic pleasure but also enhance the drink's delightful seasonal essence.