Morning Thunderbolt
13% ABVModernFallBrunchShakenCocktailCreamyAlmond MilkCinnamon
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The 'Morning Thunderbolt' is a cozy fall-inspired cocktail that combines the rich, coffee-infused notes of Oroma Carajillo with the creamy texture of unsweetened almond milk. The cocktail is lightly sweetened with maple syrup and dusted with cinnamon for a warm, spicy finish.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a highball glass with ice.
- 2.Pour 100ml of Oroma Carajillo from the can into the glass, letting it chill over the ice.
- 3.Add 50ml of unsweetened almond milk for a creamy fall texture.
- 4.Stir in 20ml of maple syrup to enhance the sweetness.
- 5.Gently sprinkle a pinch of cinnamon powder on top for a warm fall spice.
- 6.Garnish with a cinnamon stick and a slice of orange peel for an aromatic finish.
Serving Suggestions
Serve the 'Morning Thunderbolt' chilled in a highball glass, garnished with a cinnamon stick and orange peel for an aromatic experience. Best enjoyed during a crisp autumn morning or as an accompaniment to brunch.

