Mystic Black Velvet Sour
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The Mystic Black Velvet Sour is a captivating cocktail that combines the robust, coffee-infused flavor of Oroma Carajillo with the zesty bite of fresh lemon juice and sweetness of simple syrup. A touch of charcoal syrup gives it a striking black hue, making it perfect for themed events or when you're feeling particularly adventurous.
INGREDIENTS
INSTRUCTIONS
- 1.Pour 100ml of Oroma Carajillo into a shaker.
- 2.Add 30ml fresh lemon juice.
- 3.Add 15ml simple syrup.
- 4.Add 5ml charcoal syrup for that mystic black hue.
- 5.Fill the shaker with ice cubes.
- 6.Shake vigorously until chilled.
- 7.Double strain the mixture into a chilled coupe glass.
To best enjoy the Mystic Black Velvet Sour, serve it chilled in a coupe glass, allowing the vibrant aromas to escape and complement its deep, rich flavors. Garnish with a lemon twist for added citrus aroma and a sprinkle of activated charcoal for dramatic effect.

