Rockefeller Rouse
19% ABVClassicWinterBrunchShakenEspressoBourbonChocolateRichChilled
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The Rockefeller Rouse combines the rich flavors of Oroma Espresso with the warmth of bourbon, enhanced by the sweetness of dark chocolate liqueur and simple syrup. This luxurious cocktail is served chilled with a nutmeg garnish, offering a sophisticated sipping experience.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass in the freezer for at least 5 minutes.
- 2.In a mixing glass, add one can (100ml) of Oroma Espresso base.
- 3.Add 30ml of bourbon for a warm and full-bodied note.
- 4.Add 10ml of dark chocolate liqueur for depth and sweetness.
- 5.Add 10ml of simple syrup for balancing the flavors.
- 6.Fill the mixing glass with ice and stir gently for about 30 seconds.
- 7.Double strain the mixture into the chilled rocks glass over a large ice cube.
- 8.Garnish with grated nutmeg for an inviting aroma.
Serving Suggestions
Enjoy the Rockefeller Rouse as an after-dinner drink or a special treat during a cozy evening. The chilled, creamy texture pairs well with desserts like dark chocolate cake or vanilla bean ice cream.