Russet Reverie
13% ABVClassicFallDigestifShakenSmoothDessertAromatic
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Russet Reverie is a smooth, dessert-style cocktail featuring Oroma Carajillo, sweetened with maple syrup, and enriched with a splash of heavy cream. The drink is completed with aromatic notes from a dash of ground cinnamon.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass in the freezer for 5 minutes.
- 2.Fill a cocktail shaker with ice.
- 3.Pour 100ml of Oroma Carajillo into the shaker.
- 4.Add 15ml of maple syrup to the shaker.
- 5.Add 10ml of heavy cream for a smooth texture.
- 6.Add a dash of ground cinnamon.
- 7.Shake vigorously for 10-15 seconds.
- 8.Remove rocks glass from the freezer and add a single large ice cube.
- 9.Strain the shaken mixture into the rocks glass over the ice cube.
- 10.Garnish with a cinnamon stick and a small twist of orange peel on the rim.
Serving Suggestions
Enjoy the Russet Reverie slowly to savor the harmonious blend of spices and creamy textures. Perfect as an after-dinner treat alongside a light dessert.