Siberian Spark
17% ABVModernFallPartyShakenBitterCoffeeRefreshingEvening
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The Siberian Spark is a bold and aromatic cocktail combining the richness of Oroma Carajillo with the herbaceous bitterness of Amaro. Topped with a frothy layer of cold-brew coffee, it delivers a refreshing coffee-flavored burst with each sip.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the rocks glass.
- 2.Fill the rocks glass with large ice cubes to half of the glass.
- 3.Pour 100ml of Oroma Carajillo directly from the can into the glass over the ice.
- 4.Add 15ml of Amaro to enhance the bitter profile.
- 5.Stir gently to blend the ingredients together, maintaining a smooth texture.
- 6.In a separate container, briskly shake 25ml of cold-brew coffee until frothy.
- 7.Gently float the coffee on top of the drink for an aromatic foam layer.
Serving Suggestions
Serve the Siberian Spark in a chilled rocks glass with an orange twist for additional zest. Enjoy it as a post-dinner refreshment or as an invigorating cocktail during a sophisticated evening gathering.