Spanish Sundown
21% ABVModernSpringBrunchShakenCitrusCoffeeVanillaVodka
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The Spanish Sundown is a vibrant blend that combines the rich, deep flavors of Oroma Carajillo with the sweetness of vanilla syrup, a touch of citrusy orange liqueur, and refreshing lemon juice. It's an exquisite balance of bold and bright notes, perfect for a sunset drink.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass by filling it with ice water.
- 2.Let the glass sit and chill while you prepare the drink.
- 3.In a shaker, add 100ml Oroma Carajillo (premixed espresso and vodka drink).
- 4.Add 25ml vanilla syrup for added sweetness.
- 5.Add 15ml orange liqueur to introduce a subtle citrus note.
- 6.Pour in 15ml fresh lemon juice to brighten up the drink.
- 7.Fill the shaker with ice, ensuring it’s about three-quarters full.
- 8.Shake vigorously for about 15 seconds until well chilled.
- 9.Discard the ice water from the margarita glass and dry it with a napkin.
- 10.Strain the drink into the prepared glass using a fine-mesh strainer.
- 11.Serve immediately and enjoy the Spanish Sundown.
Serving Suggestions
Serve the Spanish Sundown in a chilled margarita glass, garnished with an orange twist and a single coffee bean to highlight its coffee undertones. Enjoy this cocktail slowly to appreciate the layered flavors.