Spring Espresso Bittersweet Martini
19% ABVSignatureSpringDigestifShakenEspressoBittersweetFloralCaffeine-infused
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The Spring Espresso Bittersweet Martini is a refined blend of Oromo Espresso with a bittersweet twist from Amaro and floral notes of elderflower liqueur. Balanced by chamomile tea, this cocktail offers a sophisticated interplay of flavors, crowned with aromatic espresso powder.
INGREDIENTS
INSTRUCTIONS
- 1.Pour 100ml of 'Oroma Espresso' into a shaker with ice.
- 2.Add 15ml of Amaro to infuse the bittersweet profile.
- 3.Incorporate 10ml of elderflower liqueur for a floral spring note.
- 4.Add 5ml of cold brewed chamomile tea for balance.
- 5.Shake vigorously for 10 seconds until well chilled.
- 6.Double strain into a chilled Margarita glass to maintain smoothness.
- 7.Sprinkle a pinch of espresso powder on top for aroma enhancement.
Serving Suggestions
Serve this martini in a chilled Margarita glass, perfect for an evening gathering or a special celebration. The espresso powder garnish enhances its aroma, inviting each guest to indulge in slow sips to savor the complex flavor profile.