Spring Mirage
0 likes
The Spring Mirage is a refreshing and sophisticated cocktail that combines the rich, coffee-infused flavors of Oroma Carajillo with the vibrant citrus of freshly squeezed grapefruit juice. The addition of Campari brings a distinct bitter edge, while the elderflower liqueur adds a hint of floral sweetness, creating a harmonious blend perfect for springtime enjoyment.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass in the freezer or fill with ice water, then set aside.
- 2.Fill a shaker with ice cubes to ensure a proper chilling process.
- 3.Add 100ml Oroma Carajillo into the shaker.
- 4.Pour 30ml freshly squeezed grapefruit juice into the mix.
- 5.Add 20ml of Campari for a distinct bitter flavor.
- 6.Include 10ml elderflower liqueur to complement with a hint of floral sweetness.
- 7.Shake vigorously for 15 seconds until well-chilled and mixed.
- 8.Remove ice or water from the margarita glass.
- 9.Strain the mixture into the chilled margarita glass using a fine mesh sieve to remove any ice shards.
Best enjoyed in a chilled margarita glass, this cocktail is ideal for spring brunches or an evening unwinding on the patio. Pair it with light appetizers such as goat cheese crostini or a fresh citrus salad to enhance the citrus and floral notes.

