Springtime Sweetini
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The Springtime Sweetini is a delightful blend of Oroma Espresso base, elderflower liqueur, and a touch of vanilla syrup, topped with fresh cream and finished with a dusting of white chocolate shavings. It's a perfect cocktail for celebrating the brighter days of spring with its sweet and aromatic notes.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass by placing it in the freezer for 5 minutes.
- 2.Fill a cocktail shaker with ice cubes.
- 3.Pour 100ml of Oroma Espresso base into the shaker.
- 4.Add 15ml of elderflower liqueur.
- 5.Pour 10ml of vanilla syrup into the shaker.
- 6.Add 10ml of fresh cream.
- 7.Shake vigorously for 20 seconds until well-chilled.
- 8.Double strain the mixture into the chilled coupe glass.
- 9.Top the drink with a dusting of white chocolate shavings.
Serve the Springtime Sweetini in a chilled coupe glass, making it an elegant choice for spring gatherings or afternoon indulgences. Pair it with light desserts like macarons or lemon tarts to complement its sweet, creamy profile.

