Summer Espresso Shaker
13% ABVModernSummerPartyShakenCreamyCoffeeTropical
0 likes
The Summer Espresso Shaker is a smooth and creamy cocktail that balances the boldness of espresso with the sweetness of coconut cream and a hint of vanilla. It features Oro's signature espresso base, enhanced with half and half for a rich texture and coconut cream for a summer twist.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass by placing it in the freezer for a few minutes.
- 2.Add 100ml of Oroma Espresso from the can into a shaker filled with ice.
- 3.Pour in 25ml of half and half for a creamy texture.
- 4.Add 15ml of coconut cream for a tropical summer vibe.
- 5.Include a dash of vanilla extract, about 5ml, for an enhanced aroma.
- 6.Shake vigorously for 20 seconds until well chilled and frothy.
- 7.Strain the mixture into the chilled coupe glass.
- 8.Garnish with three toasted coffee beans or a sprig of mint for a summery touch.
Serving Suggestions
Best enjoyed on a warm summer evening, this cocktail is perfect for those looking to savor a rich, creamy drink with a delicious espresso base. It pairs well with light desserts or as an indulgent after-dinner treat.