Sweet Espresso Brunch Bash
19% ABVSignatureWinterBrunchShakenEspresso MartiniCreamyNuttyDessert Cocktail
0 likes
The Sweet Espresso Brunch Bash is a luxurious and creamy cocktail that combines the bold taste of espresso with the rich, nutty flavors of Baileys Irish Cream, hazelnut syrup, and Amaretto liqueur. Topped with grated white chocolate, it's perfect for a brunch gathering or as a dessert drink.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for at least 5 minutes.
- 2.Pour 100ml Oroma Espresso Can into a shaker.
- 3.Add 30ml Baileys Irish Cream for creaminess.
- 4.Introduce 15ml hazelnut syrup for a nutty sweetness.
- 5.Add 20ml Amaretto liqueur to enhance richness.
- 6.Add ice cubes until the shaker is three-quarters full.
- 7.Shake vigorously for 15 seconds to blend the flavors well and chill.
- 8.Strain the mixture into the chilled martini glass.
- 9.Add grated white chocolate over the top for a decadent touch.
Serving Suggestions
Serve this cocktail chilled and enjoy it as a delightful brunch beverage or a luxurious after-dinner treat. The combination of coffee and cream makes it ideal for pairing with pastries or desserts.