Tangy Sundown
19% ABVSignatureWinterAperitifShakenBitterCoffeeEvening_drinkComplex_flavors
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The Tangy Sundown cocktail is a delightful blend of bold and bitter flavors with a base of Oroma Carajillo, enriched by the distinct bitterness of Campari and Fernet Branca. This cocktail is brought to life with the deep, rich tones of cold espresso and a hint of warmth from cinnamon syrup, making it both aromatic and inviting.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for 5 minutes.
- 2.Pour 100ml of Oroma Carajillo directly from the can into a cocktail shaker.
- 3.Add 15ml of Campari for a distinct bitter profile.
- 4.Pour 10ml of Fernet Branca to enhance the bitter depth and complexity.
- 5.Add 20ml of freshly brewed cold espresso for richness.
- 6.Introduce 10ml of cinnamon syrup for a hint of warmth.
- 7.Add ice cubes and shake vigorously for 20 seconds.
- 8.Double strain the mixture into the chilled coupe glass.
- 9.Serve the Tangy Sundown with its aromatic warmth and inviting hue.
Serving Suggestions
Serve the Tangy Sundown in a chilled coupe glass to enhance its refreshing quality. Garnish with an orange twist for a citrusy aroma and a cinnamon stick for added flair. Enjoy this cocktail as a sophisticated beginning to an evening or as a nightcap.