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Cocktails

Tropi-Café Céleste

11% ABVSignatureSummerBrunchShakenTropicalCoffeeFruityCreamyRefreshing
Tropi-Café Céleste

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The Tropi-Café Céleste is a refreshing blend of Oroma espresso, creamy coconut milk, and fruity pineapple juice, complemented by a zesty lime kick and sweet orgeat syrup. This cocktail promises a luxurious and exotic escape with every sip.

INGREDIENTS

Oroma Espresso basecoconut milkpineapple juicelime juiceorgeat syrup

INSTRUCTIONS

  1. 1.Chill the coupe glass in the freezer.
  2. 2.Fill a shaker with ice cubes.
  3. 3.Pour 100ml Oroma Espresso base into the shaker.
  4. 4.Add 15ml coconut milk for a creamy texture.
  5. 5.Add 20ml pineapple juice for a fruity note.
  6. 6.Add 10ml lime juice for a zesty touch.
  7. 7.Add 10ml orgeat syrup for almond sweetness.
  8. 8.Shake vigorously until well chilled.
  9. 9.Double strain into the chilled coupe glass.
Serving Suggestions

Serve the Tropi-Café Céleste chilled in a coupe glass, garnished with lightly toasted coconut shavings or a lime twist for an added tropical flair. Best enjoyed on a sunny afternoon or to complement a decadent dessert.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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