Tropi-Café Céleste
11% ABVSignatureSummerBrunchShakenTropicalCoffeeFruityCreamyRefreshing
0 likes
The Tropi-Café Céleste is a refreshing blend of Oroma espresso, creamy coconut milk, and fruity pineapple juice, complemented by a zesty lime kick and sweet orgeat syrup. This cocktail promises a luxurious and exotic escape with every sip.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the coupe glass in the freezer.
- 2.Fill a shaker with ice cubes.
- 3.Pour 100ml Oroma Espresso base into the shaker.
- 4.Add 15ml coconut milk for a creamy texture.
- 5.Add 20ml pineapple juice for a fruity note.
- 6.Add 10ml lime juice for a zesty touch.
- 7.Add 10ml orgeat syrup for almond sweetness.
- 8.Shake vigorously until well chilled.
- 9.Double strain into the chilled coupe glass.
Serving Suggestions
Serve the Tropi-Café Céleste chilled in a coupe glass, garnished with lightly toasted coconut shavings or a lime twist for an added tropical flair. Best enjoyed on a sunny afternoon or to complement a decadent dessert.

