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Cocktails

Tropic Rush Espresso

14% ABVSignatureAll YearBrunchShakenTropicalEspressoFruityCreamy
Tropic Rush Espresso

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The Tropic Rush Espresso is a vibrant cocktail that blends the rich flavors of espresso with tropical notes of pineapple and coconut, offering a smooth and refreshing experience. The hint of lime gives it an invigorating freshness, perfect for a sun-soaked afternoon.

INGREDIENTS

'Oroma Espresso' basepineapple juicecoconut creamlimeicepineapple wedgenutmeg

INSTRUCTIONS

  1. 1.Chill a rocks glass by placing it in the freezer or fill with ice and set aside.
  2. 2.In a shaker, combine 100ml of 'Oroma Espresso' base with 1 ounce of fresh pineapple juice.
  3. 3.Add half an ounce of coconut cream for a smooth texture.
  4. 4.Squeeze the juice of a quarter lime into the shaker to enhance freshness.
  5. 5.Fill the shaker with ice and shake vigorously for 15 seconds.
  6. 6.Strain the mixture into the chilled rocks glass over fresh ice.
  7. 7.Garnish with a pineapple wedge on the rim and a light dusting of grated nutmeg on top for an aromatic finish.
Serving Suggestions

Serve the Tropic Rush Espresso in a chilled rocks glass, ensuring the coconut cream is well combined for a creamy consistency. Enjoy it beachside or during a leisurely afternoon to fully experience its tropical allure.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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