Tropicabuzz Elixir
20% ABVClassicWinterDigestifShakenTropicalFruityRefreshingSpiced
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The Tropicabuzz Elixir is a tropical delight that combines the rich flavors of coconut cream and spiced rum with refreshing pineapple and lime juices. This cocktail offers a harmonious balance of sweet and tangy notes, enhanced by a hint of aromatic bitters.
INGREDIENTS
Oroma Carajillo basecoconut creampineapple juicefresh lime juicespiced rumaromatic bittersicefreshly grated nutmeg
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for at least 15 minutes before making the drink.
- 2.In a cocktail shaker, combine 100ml Oroma Carajillo base with 15ml of coconut cream.
- 3.Add 25ml pineapple juice and 20ml fresh lime juice to the shaker.
- 4.Measure 15ml spiced rum and add to the mixture.
- 5.Add 2 dashes of aromatic bitters to balance the tropical flavors.
- 6.Fill the shaker with ice and shake vigorously for 20 seconds to chill the mixture.
- 7.Double strain the mixture into the chilled coupe glass.
- 8.Sprinkle freshly grated nutmeg on top for aroma.
- 9.Serve immediately and enjoy your Tropicabuzz Elixir.
Serving Suggestions
Serve the Tropicabuzz Elixir in a chilled coupe glass for optimal enjoyment. Best savored on a warm day or as a lively addition to any tropical-themed gathering, this drink offers a delightful escape to a sun-drenched paradise.