Tropical Espresso-Tini
9% ABVModernSummerBrunchShakenTropicalCoffeeFruityCreamy
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The Tropical Espresso-Tini is an exotic blend of cold brew coffee, tropical fruits, and a hint of creamy coconut, offering a refreshing and invigorating twist on the classic coffee cocktail. This drink combines the rich flavors of Oroma Espresso with the sweet tang of pineapple, the sharpness of lime, and the smooth texture of coconut cream.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for 10 minutes.
- 2.Shake a can of Oroma Espresso vigorously.
- 3.Fill a cocktail shaker halfway with ice cubes.
- 4.Pour 100ml of Oroma Espresso into the shaker.
- 5.Add 20ml of pineapple juice.
- 6.Squeeze in the juice from half a lime.
- 7.Add 10ml of coconut cream.
- 8.Shake well until the shaker feels icy cold.
- 9.Strain the mixture into the chilled martini glass.
- 10.Serve immediately.
Serving Suggestions
Serve the Tropical Espresso-Tini chilled in a martini glass for a classy presentation. Garnish with a slice of pineapple or a lime wheel to add a pop of color and enhance its tropical essence. Best enjoyed as an afternoon pick-me-up or a lively addition to a cocktail party.