Tropical Rise Sangaree
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The Tropical Rise Sangaree is a vibrant, fruit-forward cocktail that captures the essence of a tropical getaway. This refreshing drink combines the aromatic notes of Oroma Carajillo with fresh pineapple juice, a touch of passion fruit syrup, and a subtle hint of Angostura bitters, balanced perfectly with cooling coconut water.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass in the freezer for 5 minutes.
- 2.Take a 100ml can of 'Oroma Carajillo'.
- 3.Pour the entire can into a shaker filled with ice cubes.
- 4.Add 50ml of fresh pineapple juice to the shaker.
- 5.Add 10ml of passion fruit syrup for a hint of sweetness.
- 6.Add a dash of Angostura bitters for depth.
- 7.Shake vigorously until the mixture is well chilled.
- 8.Strain the mixture into the chilled highball glass filled with ice.
- 9.Top up with 30ml of coconut water to maintain the tropical feel.
- 10.Gently stir to combine all elements harmoniously.
Enjoy the Tropical Rise Sangaree during a warm evening to truly appreciate its refreshing and exotic character. Serve in a chilled highball glass over ice, and garnish with a lime wheel for added zest and presentation flair.

