Tropical Storm Espresso Martini
15% ABVClassicFallAperitifShakenTropicalEspresso MartiniFruityCreamySpicy
0 likes
The Tropical Storm Espresso Martini is a delightful twist on the classic espresso martini, featuring the rich, bold flavors of the Oroma Espresso base and a tropical flair from freshly squeezed pineapple juice and coconut cream. A subtle hint of spice comes from Falernum liqueur, balanced by a fresh lime kick.
INGREDIENTS
Oroma Espresso basepineapple juicecoconut creamFalernum liqueurlime juicedehydrated pineapplemint sprig
INSTRUCTIONS
- 1.Chill a highball glass by filling it with ice water, let it sit for a few minutes.
- 2.Prepare your serving glass by discarding the ice water and drying it.
- 3.Add 100ml of Oroma Espresso base to a cocktail shaker filled with ice.
- 4.Measure 30ml of freshly squeezed pineapple juice and pour it into the shaker.
- 5.Add 10ml of coconut cream to the mixture in the shaker.
- 6.Measure 10ml of Falernum liqueur and add it to the shaker for a spicy kick.
- 7.Squeeze in 10ml of fresh lime juice for acidity.
- 8.Secure the shaker and shake vigorously for 15-20 seconds to combine the flavors and chill.
- 9.Strain the mixture into the prepared highball glass.
- 10.Garnish with a slice of dehydrated pineapple and a mint sprig for an aromatic tropical touch.
- 11.Serve immediately as an aperitif.
Serving Suggestions
To fully enjoy the Tropical Storm Espresso Martini, serve it in a chilled highball glass immediately after preparation. Sipping it as an aperitif will allow you to appreciate its bold flavors and aromatic garnishes, setting the mood for a delightful evening.