Tropicoco Espresso Martini
14% ABVSignatureSpringBrunchShakenCoffeeTropicalRefreshingCoconut
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The Tropicoco Espresso Martini is a delightful fusion of rich espresso notes with a touch of tropical sweetness, blending the boldness of coffee with the smoothness of coconut cream and a hint of fresh pineapple. This cocktail offers a refreshing twist on the classic espresso martini, ideal for those looking for a unique coffee-flavored libation.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for at least 10 minutes.
- 2.Fill a cocktail shaker with ice cubes.
- 3.Add 100ml Oroma Espresso Base to the shaker.
- 4.Add 25ml coconut cream.
- 5.Pour 20ml pineapple juice into the shaker.
- 6.Add 10ml coconut syrup for sweetness.
- 7.Shake vigorously until well chilled and frothy.
- 8.Remove the chilled martini glass from the freezer.
- 9.Strain the mixture into the martini glass, avoiding ice shards.
- 10.Serve immediately and enjoy the refreshing, tropical blend of coffee and coconut.
Serving Suggestions
Serve in a chilled martini glass for the optimal experience, and enjoy during a late afternoon or evening gathering. Pair with light appetizers like coconut shrimp or mini pineapple skewers to accentuate the tropical elements.